The Barbados Tropical stout is a style that is a true reflection of where it came from. Beer exported from England to the Caribbean isles usually included pale ales and robust porters. Those styles evolved to fit the climates where they were consumed and brewers in the West Indies eventually began making use of grain and sugar sources indigenous to the islands where the beer was made. Our take on the Tropical stout is made with Sorghum, molasses, and dark brown sugar. It is slightly sweet, and has a smooth roast character. Stouts by the pool? This is the beer for you! 32 IBUs
A light, crisp, and refreshing ale, our blonde is brewed with American 2-row barley, Centennial and Cascade hops, and a clean fermenting ale yeast.
The IPA or India Pale Ale, is the hop lover’s beer of choice. While there are countless takes on this ubiquitous style, we chose the more traditional American interpretation.
Balanced with malt sweetness, light hop bitterness, and full of hop aromatics, our beer will offer a rotating hop selection to highlight this wonderful and versatile ingredient.
The beer style "Common" is one of only a small handful of beers that are native to the United States. They have their roots in a German beer called a Dampfbier or "steam beer." Essentially, these are beers made with lager yeast fermented at ale temperatures because historically, breweries lacked refrigeration. The Kentucky Common is made with grains available in Kentucky in the 1800s. 6-Row Barley, Rye, Corn, and some Caramel malts make this beer similar to a bourbon mash. Please enjoy this glass of unique US history! 29 IBUs, Louisville, Kentucky water profile
This NZ Saison has the malt bill and yeast character of a traditional Belgian Saison with fruity notes and a slight peppery kick. Motueka and Wakatu hops from NZ compliment and enhance the yeast profile and make for a wonderful blend of flavors.
Wee Scottish is a complex, strong beer originating in Scotland and characterized by substantial malt-influenced flavors. Wee Scottish remains one of Scotland’s definitive beers and the style has gained a worldwide following. This strong ale is traditionally served in small (“wee”) measures due to alcohol strength. Our Wee Scottish clocks in at 9.2% ABV and is a perfect sipper for the colder days ahead.
"Winemakers Chris Brundrett, of William Chris Vineyards, and Andrew Sides, of Lost Draw Cellars, have joined forces to advance the reputation of Texas as a wine superpower! The new brand 'Yes We Can' is a collaboration crafted with pride to showcase the quality fruit provided by Texas winegrowers. Sway Rose is a canned Rose wine meant to be enjoyed by wine lovers from all walks of life, who are bound by a perpetual thirst for something delicious, different, convenient, and something that can proudly be shared pretty much anywhere! Sway Rose is 100% Texas grown and 100% Texas made."
Sangiovese(90%) blend, dry, everyday tuscan red wine, great food wine, Tart cherry, cranberry, plum framed with a great dried savory herb note
Fruliano(20%) and Chardonnay(80%) blend, crisp, lightweight Italian wine, On the palate, this blend is crisp and clean with a zesty, white grapefruit flavor
Agave Lime flavor
Watermelon Mint and Peach flavors
Menu items subject to change. Check out our nightly specials!
We are dog friendly, they are welcome on the patio and in the beer garden areas. Please pick up after your dogs and be respectful of the space. Thank you
Thur: 4-8 pm
Fri: 4-8 pm
Sat: 11-8 pm
Sun: 12-6 pm
Per TABC rules we are following all Covid guidelines. Guests are required to wear masks unless seated at their tables, all staff are temperature checked upon arrival and are required to wear masks. Tables and chairs are sanitized in between guests and are all socially distanced. Please let us know if you have any questions regarding this information.
**We are not taking or requiring reservations at this time**