A light, crisp, and refreshing ale, our blonde is brewed with American 2-row barley, Centennial and Cascade hops, and a clean fermenting ale yeast.
One of the only true Dutch styles of beer, the Koyt was a mainstay of breweries in the Netherlands from 1400-1550. Koyt is a "three-grain" beer made with oats (45%), wheat (20%) and barley (35%) and is unique in its use of primarily oats in the mash. Oats were a less expensive grain in the Netherlands in the 15th century and were a more feasible alternative to barley in the brewing process. Moderate bite with a smooth finish, this ale provides some insight into what beer in the Netherlands might have been like in the 1400s.
What started out as a pale ale quickly transformed into something unexpected and special with the addition of one unique ingredient. The Ube (OOO-BAE) sweet potato is a staple in Filipino cuisine and is renowned for not only its flavor, but its vibrant purple color. This pale ale was made with sweet potatoes and Ube to try and capture some of the character of this fascinating ingredient. Finished with juicy Rakau hops from New Zealand, this is a truly special beer.
Most people are familiar with a Hefeweizen style of beer. “Hefe” in German means yeast, and “weizen” means wheat, so a Hefeweizen is literally just a yeasty wheat beer. The yeast is what gives a Hefeweizen its traditional cloudy appearance. A Kristallweizen, on the other hand, is a clear wheat beer. It boasts the same unique flavor profile of a Hefeweizen, (banana, clove, orange, bubblegum) but is crystal clear. Slightly more refined and crisp than a traditional Hefe, please enjoy this excellent summer sipper!
The Irish Red ale is often considered a gateway beer into craft brewing. Balanced and drinkable, this beer has moderate malt character, pleasant light hoppiness and is made more special with the addition of 50lbs of potatoes in the grist to lend an earthiness and depth of flavor.
Valkyrie is our 2022 Pink Boots Society collaboration beer. A Norwegian style beer in the Voss Kveik tradition. Juniper infusions in the mash and sparge water, followed by a long boil and a recirculating step through a Texas Pecan log courtesy of Troy Swift, owner of Swift River Pecans. Fermented “blood warm” with Voss Kveik yeast for a citrusy, woodsy, Umami character. Hopped during the boil with the Pink Boots hop blend and dry-hopped post fermentation. A Texas take on a rustic Norwegian beer celebrating strong women everywhere.
Hops used: Simcoe, Amarillo, Citra, and Galaxy.
The Hazy or New England IPA (NEIPA) has its origins in a wonderful brewery in Vermont called The Alchemist. This style pushes hops far away from their typical use as a bittering ingredient and explores the lush juicy character they can bring to a beer when added late in the fermentation process. Our Hazy has nearly 3 lbs of hops per barrel, but only 8 ounces were added during the actual boil of the beer. The rest were added during knockout and during fermentation. Hops were added during the peak of active fermentation to allow the yeast to bio-transform some of the flavor compounds into something unique, and another healthy dose was added after fermentation was complete. Cloudy by design, this beer is a juice bomb!
"Winemakers Chris Brundrett, of William Chris Vineyards, and Andrew Sides, of Lost Draw Cellars, have joined forces to advance the reputation of Texas as a wine superpower! The new brand 'Yes We Can' is a collaboration crafted with pride to showcase the quality fruit provided by Texas winegrowers. Sway Rose is a canned Rose wine meant to be enjoyed by wine lovers from all walks of life, who are bound by a perpetual thirst for something delicious, different, convenient, and something that can proudly be shared pretty much anywhere! Sway Rose is 100% Texas grown and 100% Texas made."
Sangiovese(90%) blend, dry, everyday tuscan red wine, great food wine, Tart cherry, cranberry, plum framed with a great dried savory herb note
Fruliano(20%) and Chardonnay(80%) blend, crisp, lightweight Italian wine, On the palate, this blend is crisp and clean with a zesty, white grapefruit flavor
Agave Lime flavor
We made our own Seltzer! House made hard seltzer with your choice of flavor: Berry, Key Lime and Mango
Watermelon Mint and Peach flavors
From Hye Cider Company, dry and crisp drinks like a Prosecco
Hye Cider Company, sweeter cider with fig and pepercorn notes
Sodas, iced tea, sparkling water, kids juice and bottle water
Menu items subject to change. Check out our nightly specials!
Easter Sunday: 12-5pm
Thur: 4-8 pm
Fri: 4-8 pm
Sat: 11-9 pm. (kitchen closes at 8:00 pm)
Sun: 12-7 pm (kitchen closes at 7:00 pm)
**We are not taking reservations, we have ample seating inside and out so it's first come first serve on tables**
**We do not take food orders over the phone, please come in to order thank you**
We are dog friendly, they are welcome on the patio and in the beer garden areas. Please pick up after your dogs and be respectful of the space. Thank you!
Per TABC rules we are following all Covid guidelines. We will be following the latest CDC requirements regarding masks. Please let us know if you have any questions regarding this information.